2015 Champagne Bollinger La Grande Annee Rose
"Sensational!”
Saving up to 18%
$349.99
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Store | Stock Level |
---|---|
Lunn Ave Cellar Door and Click & Collect | High |
Same day Click & Collect on orders placed before 3pm. Please wait for your email notification that your order is ready before coming into store.
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Further Information
Brand | Champagne Bollinger |
---|---|
Region | Champagne |
Varietal | Pinot Noir Chardonnay |
Size | 750ml |
Alcohol % | 10.5% |
Vintage | 2015 |
Country | France |
Description
"Pale, slightly gris salmon pink (a little paler than the Billecart 2012 Elisabeth Salmon rosé tasted alongside). Heady, mushroomy, off-dry, sumptuous Bollinger gloriousness on the palate. I wonder what the dosage is, and whether the richness comes mainly from the fruit and oak? Finishes dry, but with wonderfully soothing impact on the palate. Relatively gentle mousse. Really gets to the deepest part of the throat. Sensational!”
18.5/20 - JancisRobinson.com, Apr 2024
"Bollinger's 2015 Brut La Grande Année Rosé was disgorged in May last year with seven grams per liter dosage. Offering up deep aromas of orchard fruits, blood orange, mandarin rind and peach mingled with nuances of coffee, praline and fino sherry, it's medium to full-bodied, pillowy and layered, with a broad attack that segues into a vinous palate framed by high levels of structuring dry extract that makes its presence felt on the sapid, nutty and penetrating finish. Given the skin maturity and inherent structure of the year, the Bollinger team elected to include only 4.5% of still red wine in the blend, a comparatively low percentage."
96/100 - William Kelly, RobertParker.com, Mar 2024
18.5/20 - JancisRobinson.com, Apr 2024
"Bollinger's 2015 Brut La Grande Année Rosé was disgorged in May last year with seven grams per liter dosage. Offering up deep aromas of orchard fruits, blood orange, mandarin rind and peach mingled with nuances of coffee, praline and fino sherry, it's medium to full-bodied, pillowy and layered, with a broad attack that segues into a vinous palate framed by high levels of structuring dry extract that makes its presence felt on the sapid, nutty and penetrating finish. Given the skin maturity and inherent structure of the year, the Bollinger team elected to include only 4.5% of still red wine in the blend, a comparatively low percentage."
96/100 - William Kelly, RobertParker.com, Mar 2024
0 Customer Reviews