2023 Tony Bish Fat & Sassy Chardonnay

Stonefruit, hazelnut butter, fine citrus & toast in a deliciously pure, dry finish. A hell of a Chardonnay for the money!

$23.99

$22.99 on Case buys (6 bottles)

1
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
Store Stock Level
Lunn Ave Cellar Door and Click & Collect High

Same day Click & Collect on orders placed before 3pm. Please wait for your email notification that your order is ready before coming into store.

{{ deliveryInfo.message }}

{{item.label}}

{{ item.cutofftime }} left to qualify for Same Day Express Tonight Delivery.

{{ item.text }}

FWD Co. Panel f93

5.0

1 Review

Click to share your review

Further Information

Brand Tony Bish Wines
Region Hawkes Bay
Varietal Chardonnay
Size 750ml
Alcohol % 13.5%
Vintage 2023
Country New Zealand

Description

Fat on the palate, sassy on the finish is how Tony Bish describes this extremely popular Chardonnay... deliberately crafted and perfected by the Hawkes Bay Chardonnay Master over many vintages. It has the generosity, fruit, oak and buttery elements achieved with greater dryness and balance than many of the popular Californian imports. A third is aged in large oak cuves... a third in oak barriques... all from the sensational French oak producer Taransaud. Full lees stirring and malolactic fermentation enhances the creamy, buttery notes that permeate the pure stone & citrus fruit. These winemaking specs are a considerable step up from the majority of like priced Chardonnay... the balance and engaging dryness on the finish reflects that! Tony combines pure fruit, buttery and creamy elements and finesse in a Chardonnay you'll never tire of.

Smells

Gorgeous smells of peaches, nectarines, citrus, cinnamon, nutmeg and nutty notes.

Tastes

Fat and rich on the palate as the name suggests, layers of stone fruits, butter and lemon-curd unravel with beautiful nutty and spicy edges. The creamy texture carries the flavours through the palate to a rich, finely buttered, toasty, dry finish. Enjoy now through 2027 on a regular basis with your favourite white meat & poultry creations... equally delectable by itself. For optimal drinking pleasure, the recommended serving temperature is 10-13 degrees.

We taste, rate & guarantee every wine we sell.

Meet Our Tasting Panel

1 Customer Review
4th December 2024 | Julie
Live Chat