The Cullen (wine) story starts in 1966 when founders Kevin and Dianna Cullen converted their cattle farm vineyards – a conversion which almost became a Lupin nursery. All wines are estate grown and produced to strict Bio-dynamic principles a philosophy that focusses on quality, integrity and sustainability.
The quality is certainly there, with their flagship wines Dianna Madeline Cabernet Merlot being elevated to the top of Langton’s classifications as ‘exceptional’ (reserved for just 1
